The Market Inn The Market Inn
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Contact Us

  • 📍 The Market Inn, 2 Whitchurch Rd, Tavistock, Devon. PL19 9BB. 
  •  📞 01822458899
  • 📧 info@marketinn.co.uk
The Market Inn The Market Inn
  • Home
  • Dining
  • Functions
  • About Us
  • Contact Us

Dining at The Market Inn

Indulge in our delectable menu, crafted with fresh, locally sourced ingredients.

Dining Menu

Additional Information

Any allergies please let your server know.

Ask for full Menu NGCI options please ask your server.

Please feel free to substitute any of our potato-based side dishes for Chips.

From January we will be hosting Quiz nights every 2nd and 4th Sunday of the Month.

Live music on 17th January and Most Fridays going forward.

Breadboard & Dips to Share (v) (ve)

Sour cream & Chive, Harissa Hummus, Garlic olive oil.

£10

Soup of the Day (v)

Baguette, Butter.

£7

Oven baked camembert (v) (gf)

Port and Cranberry sauce, sliced Baguette.

£8.50

Moules Mariniere (gf)

Served with sliced Baguette.

£9.50

Seatrout and Shrimp Fishcake

Wilted Greens, Poached egg, Hollandaise.

£9.50

Black Pudding and Duck Scotch Egg

Ale Chutney.

£8.50

Beer Battered Catch of the Day (gf)

Chips, Mushy peas and Tartare sauce.

£18.50

Trio of ‘Palmer’s’ Sausages (gf)

Colcannon, Bacon wrapped green beans, Port Cranberry gravy.

£16.00

Lamb or Black Lentil (ve) Moussaka

Sweet Potato base and Greek feta salad.

£17.50

Chicken Bacon and Avocado Caesar Burger (gf)

(Vegan Burger Option available) Lettuce, Tomato, seasoned chips and Gochujang Mayo.

£17.50

Ocean Tagliatelle

With Crab, Mussels, Scallops.

£19.50

Steak Baguette

With Seasoned chips and Peppercorn sauce and Salad

£16

8oz Ribeye Steak (gf)

Dauphinoise Potatoes, Bacon Wrapped green Beans, Wild Diane Sauce.

£28.50

Pie of the Day

Colcannon, Winter Veg and Port gravy.

£18

Venison Goulash (gf)

Herby Dumplings, Sourdough wedge.

£19.50

Sides

Homemade Chips £5
Dauphinoise potatoes £5
House Vegetables £4.50
Side Salad £3
Garlic Bread £4.50

Chocolate Torte Tart (v) (gf)

Served warm with cream.

£8.00

Baked Honey and Cinnamon cheesecake (v)

 

£8.50

Crumble of the Day (v)

Served with Custard.

£8

Cheeses and Biscuits (v)

Ever changing trio of local cheeses served with chutney and grapes.

£9.50

Baileys Banoffee Pie (v)

Finished with grated dark chocolate.

£8

Pricing

Main Course: £16.95

2 Courses: £22.95

3 Courses: £28.95

Toad-in-the-hole £8.50

Starters

Soup of the Day

Served with baguette and butter.

The 1980's Prawn Cocktail

How it traditionally used to be served.

Oven baked camembert (v) (gf)

Port and cranberry sauce, cornichons, sliced baguette.

Breadboard & Dips to Share £10 (v) (ve)

Olives, Harissa Hummus, aioli, balsamic syrup.

Sunday Lunch Menu

Traditional Roast Leg of Lamb

Lamb in red wine gravy, Yorkshire pudding.

Balmoral Chicken

Chicken stuffed with haggis and wrapped in bacon, topped with a wild mushroom and whiskey sauce.

Meat of the Week

Yorkshire pudding and red wine gravy.

Vegan Wild Mushroom, Spinach, and Leek Pie

Served with vegetable stock gravy.

Children's Toad-in-the-Hole

Sausages, mashed potatoes, swede mash and gravy.

£8.50

All our Sunday dishes are served with Herb ruffled roast Potatoes, Swede puree, Honey Roast Parsnips, Carrots, Savoy cabbage and Cauliflower Cheese.

Desserts

Chocolate Torte Tart (v) (GF)

Served warm with cream.

Baked Honey and Cinnamon cheesecake (v)
Crumble of the Day (v)

Served with Custard.

Cheeses and Biscuits (v)

Ever changing trio of local cheeses served with chutney and grapes.

Baileys Banoffee Pie (v)

Finished with grated dark chocolate.

Drinks

Complement your meal with our extensive selection, including craft cocktails, premium spirits, local and international wines, carefully brewed coffee and tea, and a range of refreshing soft drinks. From our extensive beer selection to artfully mixed cocktails, we have the perfect beverage to enhance your dining experience.

Cocktail Menu

Espresso Martini

Smirnoff Vodka, Tia Maria, Fresh Espresso, Sugar

£8

Old Fashioned

Jameson’s Black Barrel, Angostura Bitters, Orange Bitters, Sugar

£8

Negroni

Plymouth Gin, Campari, Martini Rosso

£9

Margarita

José Cuervo Reposado Tequila, Cointreau, Lime, Sugar

£9

Long Island Iced Coffee

Smirnoff Vodka, José Cuervo Tequila, Old J Spiced Rum, Jameson’s, Tia Maria, Coffee

£9

Berry Daiquiri

Bacardi, Berry Syrup, Lime

£8

Clover Club

Plymouth Gin, Berry Syrup, Lemon, Egg White

£10

Dark ‘n’ Stormy

Kraken Rum, Lime, Sugar, Ginger Beer

£9

Bloody Mary

Smirnoff Vodka, Tomato Juice, Lemon, Tabasco, Worcester Sauce, Black Pepper

£10

Seasonal Specials

Our menu changes with the seasons, so be sure to check back often for our latest offerings.


At The Market Inn, we believe great food brings people together, and we’re passionate about creating meals that leave a lasting impression. While we’re still crafting our menu, you can expect a variety of delicious, hearty pub classics alongside creative seasonal dishes—all served with the warmth and care that defines our hospitality.


Situated in the heart of Tavistock, our pub is a hub for locals and visitors alike. With events like the Goose Fair, Food Festival, and Music and Arts Festival bringing vibrancy to the town, we aim to provide the perfect spot for a memorable meal before or after your adventures.

Whether you're looking for a casual bite with friends, a family meal after exploring Dartmoor, or a hearty feast for a special occasion, The Market Inn will be your go-to destination. Pair your meal with a perfectly poured cask ale or a selection from our extensive drinks list, and you’ve got a dining experience that truly celebrates the best of pub culture.

Keep an eye out for our upcoming menu launch—we can’t wait to welcome you and share what we’ve been working on. Dining at The Market Inn is more than just a meal; it’s an experience designed to bring a smile to your face and a warmth to your heart.

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